Bacchus Restaurant

Archives: February 2016

Rissoto al Nero di Calamari

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Paella with Squid in black Sauce (p.p.) 12,00€

Pizza Nuevo México

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Tomato, Mozzarella, Homemade Bolognesa Sauce, Jalapeños Pepper and Olives 8,95€

Zuppa di Pomodoro

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Tomato Soup 5,25€

Costolette di Agnello

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Lambs Chop 11,95€